Restaurant
Le Couderc has an excellent restaurant with a beautiful and welcoming terrace. The varied menu is accessible to all and includes vegetarian dishes, Périgord dishes and children's menus. Theme evenings and communal meals are organised regularly.
We try to work as much as possible with organic and especially local suppliers. For example, our seasonal vegetables and beef come from organic producers less than 15 km away.
The Tourin recipe from Nelleke
Would you like to make Nelleke's delicious garlic soup recipe yourself? Click here to download the recipe. Also try the "chabrot", an Occitan tradition of mixing red wine with the soup when it is almost finished. Enjoy your meal!
The restaurant menu
Our menu is more extensive in high season than when it is quieter on the campsite. Here you can find an example of the menu in high season.